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  • Length: 11.8"
  • Blade Length: 7.8"
  • Made of high-quality carbon steel
  • Wooden handle
  • Ergonomic Full Tang Handle


Maintenance: Due to the high carbon content of hand-forged knives, please pay attention to cleaning the knives after use, and acidic or alkaline substances cannot stay on the kitchen knives for a long time. Knives should be kept dry after use.

Japanese Style Cleaver

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